The “Fast Casual Dining” concept is based on a simple menu, few choice items customized by the customer, quick service, fresh “Real Food” ingredients in a clean modern environment and promoting natural, healthier, environmentally friendlier sustainable food resources. It is the choice of younger generations, who also favor ethnic cuisines for the same reasons.
Megas Yeeros responds to the new social and environmental messages. It follows trends by investing in new technologies and product innovation. In a respond to the demand for ethnic food, it enhanced its range with a Hispanic and an Arabic line. Within a year, it has introduced more than 10 new products for these lines.
They have taken London by storm. They cook on grill over hot coals. They offer souvlaki, yeeros and pita and like most Mediterranean mamas do, make it the tastiest and healthiest way to eat on the go. They use electric bicycles to deliver showing respect to the environment.